Notification

Due to the rising costs of coffee beans and shipping, we have increased our coffee prices and shipping charges. If you prefer to ship with UPS, please leave an order note before checkout. For more details, click here.

English Chevron
United States USD Chevron
Home
Buy Coffee Chevron
Local Shops Roastery Coffee Lab Blog
About Us Chevron
English Chevron
United States USD Chevron
Ethiopia Yirgacheffe Kochere
Ethiopia Yirgacheffe Kochere farm
Chevron
Ethiopia Yirgacheffe Kochere
Ethiopia Yirgacheffe Kochere farm
Chevron
Ethiopia Yirgacheffe Kochere
Ethiopia Yirgacheffe Kochere farm
Ethiopia Yirgacheffe Kochere
Ethiopia Yirgacheffe Kochere farm
Dayes Coffee

Ethiopia Yirgacheffe Kochere

$19.60
Act now, few in stock!

Notes: Peach, Floral, Black Tea

Roast Level: Light Roast

Caffeine Level: Regular

A highly sought-after Grade 1 Ethiopian coffee from the highlands of Kochere, Yirgacheffe. Meticulously hand-sorted, it offers delicate florals, bright citrus, and sweet stone fruit notes. With a silky body and a refined, tea-like finish, this is Ethiopian coffee at its finest.

Grind size
Whole Bean
Weight
7 oz
12 oz
Weight

COFFEE DETAILS

  • ELEVATION:
    1800 meters
  • VARIETALS:
    Ethiopian Heirloom
  • ROASTING POINT:
    80 (Light)
  • PROCESS:
    Fully Washed
  • HARVEST:
    November, 2024
  • ORIGIN:
    Yirgacheffe Kochere, Ethiopia
  • DRYING:
    Raised Beds
  • EXPORT:
    March, 2025
  • COFFEE TYPE:
    100% Arabica (Grade 1)

ABOUT THE FARM

Kochere is a small area within the well-known Yirgacheffe coffee-growing region of Ethiopia. Located in the SNNPR (Southern Nations, Nationalities, and Peoples’ Region) of southern Ethiopia, Kochere is just south of the town of Yirgacheffe and is 250 miles southwest of Addis Ababa. The area contains washing stations where local farmers can bring their coffee for processing after it is harvested. The iron-rich acidic soil and high altitude of the region are ideal for growing specialty coffee and the Kochere district is known for producing some of the most lively Yirgacheffe coffees in the region.

Ethiopia Yirgacheffe Kochere farm

ROASTING INFORMATION

Our light-roasted coffee beans offer a brighter, more delicate flavor that preserves the coffee's natural origin, highlighting its unique "terroir." These roasts showcase fruity, juicy, and floral notes, with a smooth acidity and a light, tea-like body. Light roasting is ideal for brewing filter coffee, whether hot or cold.

SUGGESTED BREW METHOD

Hand Drip, Aero Press, French Press

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
l
lemon james
nice!!

smooth and flavorful :) nice!!

Thank you so much!! 😊 We're so happy you’re enjoying it — smooth and flavorful is exactly what we’re going for! ☕️