
PREMIUM COFFEE (WHOLE BEAN)
ROAST LEVEL : MEDIUM DARK (Full City)
455g/16oz
DAYES enzyme fermented coffee is crafted from a high quality blend of coffee beans that are fermented through a complex enzyme enrichment process to reduce caffeine, which removes the bitter taste while simultaneously improving the flavor of the coffee. DAYES low-caffeine and low acid enzyme fermented coffee always provides you with gourmet quality coffee that will leave you satisfied.
Introducing DAYES Coffee Brand
Enzyme Fermented Coffee is a specialty coffee that boasts smooth taste, deep aroma, and numerous health benefits. Produced with the highest coffee beans using Japanese complex enzyme fermentation biotechnologies, it is truly the top tier fermented coffee.
DAYES Brand Coffee has always emphasized that all foods we consume must be healthy and safe. DAYES also believes that its enzyme fermented coffee must taste as good as the coffee we all know and love.
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Net Weight : 455g/16oz
Ingredient : 100% Arabica Premium Coffee Bean
Origin: Brazil Mogiana, Colombia Supremo, and Guatemala Antigua
Storage : Avoid sunlight and keep in a cool, sealed place
Quality date : 24 months from Roasting date