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Low acidity and gentle on digestion

Low in caffeine (only 15% caffeine of a regular cup)

Caffeine naturally reduced with fermentation

Less bitter - cut down on the cream and sugar

Mycotoxin free - double tested by a 3rd party and in-house lab

Freshly roasted at our roastery and shipped directly to your home

A New Healthier Coffee For Your Mornings. Mycotoxin Free and Gut Friendly.

Enjoy the unique benefits of enzyme fermented coffee, bringing you a deliciously smooth cup with notes of dark chocolate, butterscotch, brown sugar and nuttiness. Our enzyme fermented coffee is crafted with flavor and health in mind. Made with premium quality, high elevation grown Arabica beans. Fermented with 50 enzymes for added health benefits.

Brewing Guide
Details
  • This coffee can be enjoyed with any brewing method - best for espresso
  • Use a 1:15 ratio (coffee: water) - use more coffee if you enjoy a stronger flavor 
  • This is about 2.5 tablespoons per 8oz cup of coffee. If you are having a smaller 6oz cup, adjust accordingly.
  • Espresso Machine settings: 18g ground coffee over 35 seconds - use 40 to 49g of water